How to make Shrimps Baked with Salt
Shrimps baked with salt are whole shrimp, shell and head on, buried in rock salt and baked for about 18 minutes. The salt keeps the moisture in, and the shell keeps the salt out. Ready in about 35 minutes.
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The food I grew up on, under the names it grew up with
Every Albanian dish here keeps its own name and spelling. The English comes second, with how to say it.
Yes, the q sounds a lot like "ch".
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QofteAlbanian meatballs Say it: CHOF-teh
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PetullaSoft fried dough Say it: PEH-too-lah
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ByrekAlbanian pie with ricotta and spinach Say it: bü-REK
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